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What is a Hob? Hob is a regulated exocytosis-related protein. It has also been found to regulate insulin-producing cells in Drosophila. It is a part of the secretory system and is essential for professional secretory cells to function. In the British kitchen, a stove is the same as the cooktop. Nigella often suggests leaving a pot on the hob. The word is used with similar meaning in North America. Hobs with induction Induction hobs heat pots and pans using magnetism, rather than direct heating. Underneath the cooktop's surface are coils that an electric current flows through and when a ferromagnetic pot is placed on top of the cooktop, it creates a magnetic field which generates electricity to heat the pan. This also means that the cooktop stays cool to the touch, thereby saving energy compared with gas and electric models. Another advantage is that induction hobs are safer than gas hobs of the traditional variety and have no open flame to burn your fingers or cookware. They are great for student residences or iQ Student accommodation flats, where safety is paramount. The smooth glass-ceramic finish of this kind of hob will not get hot, and is easily cleaned by rubbing it with a damp cloth. The disadvantage of induction is that you need specific pans that work. You'll need pans with a flat, even thick base made of ferrous metals such as cast iron or steel. To determine if these pans are induction compatible, you can run a magnet along the base. If Best ovens UK is stuck to the pan, it's appropriate for your induction hob. Other popular options include ceramic hobs, which have an elegant look and come in a variety of colors. They heat quickly, but they tend to consume more energy than induction stoves because they heat the entire surface of glass-ceramic. They are easy to clean as well, since the cooktop's smooth surface can be cleaned with a cloth. Most of them have integrated dishwasher-safe lids for extra convenience. If you want the most efficient of both go for a top induction hob such as this one from Hotpoint, which has an entire TFT screen to show the position of your cookware and a control menu that will let you change the power settings. It comes with four auto cooking modes to choose from (boil melt, boil and slow cook) and a boost function for extra-quick results. It also has locks that can be locked to stop accidental button pushing and has an indicator for residual heat and auto switch-off if you forget about the hob. Gas hobs Gas hobs utilize natural gas or propane to heat their burners and oven. This allows for a quicker cooking time and better temperature control. This makes it ideal for boiling, frying and sauteing, in addition to other cooking methods. Although it might not be as efficient as an electric hob, a gas hob is usually less expensive to run than one powered by electricity. Gas hobs are also free of electricity. This means they can continue to function even in power outages, but at a slower speed. The heat generated by the burners is also confined to the pans that they are in contact with, decreasing the risk of fire. To prevent fires, it's important to keep all flammable items from the burners. Modern gas hobs comprise of traditional burners and electrical components that control the flame's output, ignition and safety features. Most models utilise an electric ignition system that emits an electric spark or a pilot flame to light the burner. They also come with control knobs that allow you to alter the intensity of the flame as well as the output of heat. Many come with a timer that allows you to set a specific cooking duration. Gas hobs are usually cheaper to buy upfront than induction models, but the cost of operating them will be based on the gas prices in your area. Some gas hobs can be operated with liquefied petrol gas (LPG) which is which is a fuel that is typically cheaper than natural gas. Another drawback of a gas stove is that it requires more maintenance than electric ones. The burner grates are prone to attract greasy spills, and you'll have to clean the flat, rimless cooking surface more frequently to avoid food residue becoming lodged in crevices. Certain brands, such as FUJIOH have made cleaning easier with cast iron or stainless steel hob grates. Their flat, rimless design eliminates the need for awkwardly-placed pot holders and utensils that can gather debris. Electric hobs Electric hobs heat quickly and are easy to clean. They use electric coils that generate heat under the cooking zone. Many models also feature residual heat indicators to indicate which areas were used recently and are too hot to touch or clean. This is particularly helpful for homes with children. Some models also come with overflow protection which detects when a pan is boiling and immediately shuts off the stove to stop spills from happening. Created to be sleek and stylish, induction hobs operate by transferring an electric current through copper coils, which create a magnetic field that heats the bottom of induction compatible cookware. This makes them quicker to boil than gas hobs and provides precise temperature control with a cool-to touch surface and energy efficiency. These hobs are more expensive and require a professional installation. Some are equipped with a flat glass ceramic cooktop to give them a modern appearance. They also offer many features like timers and child locks, as well as auto shutoffs and built-in food sensors. A favorite choice among consumers electric ceramic hobs provide the best of both worlds, offering a smooth and easy-to-clean surface that is resistant to burning, scratching and stains. They come in a range of colors that complement your kitchen and many come with pre-installed trims and panels for a seamless look. Similar to induction hobs, these hobs require regular maintenance, with grates and burner caps having to be cleaned frequently and soaked in warm water to wash before reassembling. They are also prone to staining by liquid spills and are a bit slower than other hob types to heat up, although they have excellent energy efficiency. The best hobs Hobs are a crucial kitchen component that transform any culinary endeavour into a music of flavours. If you're looking to create your cooking tools in a new way or simply seeking an upgrade, we offer a range of hob types to meet your needs and budget. The best hobs are stylish, durable, and easy to clean. They come with a range of features that let you to cook with ease. The most popular options include gas, induction, and ceramic. Ceramic hobs are energy-efficient and easy to clean as they employ electric heating elements that are placed on a glass surface. They are quick to heat up and provide precise temperature control, making them ideal for any type of cookware. Some models come with residual heat indicators to warn you if your glass surface is still warm. Induction hobs create magnetic fields that allow heat to be generated when it is required. They are more efficient in heating than traditional sealed plate or gas hobs and have a high energy efficiency. Gas hobs have been a common choice for a long time and are still favored by many chefs. They heat up quickly and provide instant heat control. This makes them ideal for a variety of cooking methods. They are also inexpensive to run and work with most pans. They can be difficult to clean however, because the burners and grates tend to have crevices and nooks in which dirt could hide. Solid plate hobs are durable and durable, providing an excellent heat distribution that is suitable for daily use. They are generally less expensive than induction or gas hobs, and are ideal if you have a limited space. Some are able to use bottles of LPG and are suitable for all kinds of pans. However, they can take a little longer to warm up and cool down, and aren't ideal for simmering. Modern stoves come with child locks along with a range of safety features to ensure your safety.